Grivas Bakery and Patisserie

The "Grivas" bakery started its successful operation in Paleo Faliro in 1993, by Antonis and Athina Grivas. During the years they have supplied their customers with traditional, tasty and fresh bread, with its beautiful aroma, as well as a selection of other products. Customers to the bakeries of Grivas are always warmly welcomed with a smile and happy face, and are made to feel most welcome. With the beautiful selections of sweets and baked bread, one can almost feel relaxed in the shops.

Though all of the sweets and cakes you will find at Grivas have delicious aromas, the one that is most special is that of the freshly baked breads, as they are vrought out of the ovens.

Grivas Bakery Catering Athens Thiseio Athens Catering

During the years, Kostas and Dimitris, children of Antonis and Athina joined the family business, and now form an important part of the team. Both are graduates from bakery and pastry colleges.

Kostas and Dimitris both brought a new modern touch to the family business, and have been able to expand both the Grivas services and also products with great success.

Some of the cakes and sweets you will find in the shops are simply stunning, with tastes that make you linger for more. There are also a fine selection of tasty pastries, such as cheese, spinach and leek pies.

Using traditional methods, and only the highest quality of ingredients, we have successfully managed to make our name synonymous with both quality and taste.

In 2003 Grivas opened their new shop in the central Athens district of Thiseio. As well as continuing with the product of freshly baked breads, sweets and pastries, the Thiseio shop has also become their fully equipped and organised patisserie.

Under the guidance of the patisserie chef Joseph Ajjam, Grivas now produces a fantastic range of sweets, snacks and foods for all your catering needs.

All of the staff are fully trained and we maintain high standards with regards to health and safety rules and regulations. The materials and ingredients used for our products is always fresh and of the highest quality. Grivas cooperate with the best suppliers in the market. Grivas also have the ISO 9001 Standard, which is issued and checked by the EU for continuous high standards.

Combining traditional tastes with new recipes and creations, Grivas have been able to successfully expand and lead the way in both catering and the baking industry. With the friendly and family atmosphere, combined with experience and the desire to keep moving forward, the future for Grivas and their customers looks very promising.